Antipasti

ANTIPASTI VEGETARIANE

  1. CAPRESE

    $19

    Slices of bufala mozzarella and marinated tomatoes, drizzled with basil pesto served with mixed salad

  2. TRUFFLE FRIES

    $17

    Shoestring potatoes drizzled with Italian truffle oil, served with homemade Black truffle mayo sauce

  3. RUCOLA SALAD

    $18
    Rucola tossed with oinenuts, cherry tomatoes and kalamata olivies in italian balsamic vinaigrette and topped with shaved parmesan
  4. BRUSCHETTA

    $19

    Baguette topped with seasoned tomato,garlic,basil oregano and buffalo mozzarella concasse

  5. GREEK SALAD

    $19

    Mesclun salad, Japanese cucumber, French bean, Spanish onion, tomato, olives, capers with lemon oregano dressing topped with feta cheese 

  6. WARM SPINACH SALAD

    $22
    Sauteed baby spinach ,mushroom and capsicum with sherry balsamic vinaigrette
  7. BURRATA SALAD

    $22
    A bed of mesclun salad, cherry tomato, kalamata olive and asparagus served with balasamic vinegar,extra virgin olivie oil and basil pesto
  8. CHEESE PLATTER

    26
    A platter of parmigiano, gorgonzola and smoked cheese  served together with blacl olive crackers dried fruits and nuts
ANTIPASTI VEGETARIANE

ANTIPASTI CLASSICI

  1. BEEF CARPACCIO

    $29

    Sliced beef carpaccio with rucola, lemon dressing, capers, cherry tomatoes, celery and shaved parmesan. 

  2. CALAMARI FRITTI

    $21
    Fresh fried calamari served with mesclun salad and homemade sauces
  3. ANTIPASTO CLASSICO

    $28

    Beef pepperoni, chicken sausage, cooked ham, Parma ham, salami, smoked salmon, anchovies with vinaigrette mesclun salad and feta cheese

  4. INSALATA DI SALMONE

    $24

    Smoked salmon with mesclun salad, capers, sundried tomato, drizzled with lemon vinaigrette

  5. MELON PARMA HAM

    $24

    Sweet rock melon wrapped with Parma ham and served with mesclun salad

  6. TUNA SALAD

    $22

     Mesclun salad mixed with tuna,onion, kalamata olive, capers, jalapeno and anchovies dressing topped with cherry tomato and fetta cheese

  7. MUSSELS ALLA PANNA

    $26

    New zealand halfshell mussles,sauteed with garlic,onion,capsicum, and fresh basil cooked with white wine cream sauce 

  8. CHICKEN CAESAR SALAD

    $22

    Romaine lettucewith homemade anchocy dressing,topped with crotons,cherry tomato, grilled chicken and shaved parmesan 

LE ZUPPE

  1. MUSHROOM SOUP

    $10

    Selected wild mushroom served as a creamy soup

  2. MINESTRONE SOUP

    $10

Address

Blk 44 Jalan Merah Saga, #01-60, Chip Bee Gardens Holland Village,Singapore-278116

 

operation Hours

Monday - Sunday

Lunch: 11:30am to 2:00pm (last order 1:30pm)
Dinner: 5:30pm to 10:00pm (last order 9:30pm )

 

 

Contact us

Reservation by WhatsApp only 96464620.

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

(No Reservations By Email )