MADRINAA

Slices of bufala mozzarella and marinated tomatoes, drizzled with basil pesto served with mixed salad

Shoestring potatoes drizzled with Italian truffle oil, served with homemade Black truffle mayo sauce

Rucola tossed with oinenuts, cherry tomatoes and kalamata olivies in italian balsamic vinaigrette and topped with shaved parmesan 

Baguette topped with seasoned tomato,garlic,basil oregano and buffalo mozzarella concasse

Mesclun salad, Japanese cucumber, French bean, Spanish onion, tomato, olives, capers with lemon oregano dressing topped with feta cheese 

Sauteed baby spinach ,mushroom and capsicum with sherry balsamic vinaigrette

Sliced beef carpaccio with rucola, lemon dressing, capers, cherry tomatoes, celery and shaved parmesan. 

Fresh fried calamari served with mesclun salad and homemade sauces

Beef pepperoni, chicken sausage, cooked ham, Parma ham, salami, smoked salmon, anchovies with vinaigrette mesclun salad and feta cheese

Smoked salmon with mesclun salad, capers, sundried tomato, drizzled with lemon vinaigrette

Sweet rock melon wrapped with Parma ham and served with mesclun salad

Selected wild mushroom served as a creamy soup