RISOTTO VEGETARIANE
RISOTTO AI FUNGHI
$32Sautéed forest mushrooms in white wine cream sauce and parmesan with truffle oil.
RISOTTO BASILICO
$32Asparagus, eggplant and zucchini in basil pesto cream sauce.
RISOTTO DI TARTUFO
$38Sautéed forest mushrooms and porcine mushroom in truffle cream sauce and parmesan.
RISOTTO CLASSICI
RISOTTO AL NERO
$38Tiger prawns, calamari and dory in squid ink sauce.